We think this sausage and cheese egg bake is the perfect way to start the day. Love breakfast foods anytime? Pack it for lunch or serve it up for bdnner, too. Want to wake up to a no-fuss sausage and cheese breakfast casserole? This recipe can be made ahead and stored in the refrigerator for 8-12 hours, so you can simply pop it into the oven when you're ready to enjoy. Full of fresh ingredients and hearty flavors, a sausage egg bake turns an ordinary morning into one to remember.
More About This Recipe
- If you need to feed a crowd for breakfast, there is no better choice than a simple egg bake. This recipe’s classic ingredient list makes it a guaranteed hit. A hearty mixture of eggs, milk and Bisquick™together with sausage, slices of savory mushrooms and bright bites of green onions makes this egg bake cheesy and hard to resist. If sausage and mushrooms aren’t your thing, check out the rest of Betty’s egg bake recipes.
Cheesy Sausage and Egg Bake
- Prep Time 25 min
- Total 60 min
- Servings 12
- Ingredients 11
Ingredients
- 1 lb bulk pork sausage, cooked and drained
- 1 1/2 cups sliced fresh mushrooms (4 oz)
- 8 medium green onions, sliced (1/2 cup)
- 2 medium tomatoes, seeded, chopped (1 1/2 cups)
- 2 cups shredded mozzarella cheese (8 oz)
- 1 1/4 cups Bisquick™ Original Pancake & Baking Mix
- 1 cup milk
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried oregano leaves
- 1/2 teaspoon pepper
- 12 large eggs
Instructions
-
Step1
Heat oven to 350°F. Grease a 13x9x2-inch baking dish.
-
Step2
Layer sausage, mushrooms, onions, tomatoes, and cheese in the baking dish.
![]()
-
Step3
In a medium bowl, whisk the Bisquick™, milk, salt, oregano leaves, pepper, and eggs until blended. Pour into the baking dish.
![]()
-
Step4
Bake, uncovered, 30 to 35 minutes or until golden brown and set. Let stand 10 minutes before serving.
![]()
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 255
- Calories from Fat
- 145
- Total Fat
- 16 g
- Saturated Fat
- 6 g
- Cholesterol
- 240 mg
- Sodium
- 880 mg
- Potassium
- 290 mg
- Total Carbohydrate
- 12 g
- Dietary Fiber
- 1 g
- Protein
- 17 g
% Daily Value*:
- Vitamin A
- 12%
- 12%
- Vitamin C
- 6%
- 6%
- Calcium
- 22%
- 22%
- Iron
- 8%
- 8%
